Yogurt Dip Fest
Thick, creamy Greek yogurt blended with a bold, citrusy burst of Brisca Zest Fest
Yields: 4 servings
Ingredients
1 cup
Greek yogurt
1/8 tsp
Brisca Herb 'n' Salt
5-6 tbsp
Brisca Zest Fest
Instructions
1
Prep: Place the Greek yogurt in a mixing bowl, add Brisca Herb 'n' Salt and whisk until smooth.
2
Sauce Moment: Pour Brisca Zest Fest into the bowl and whisk continuously until it fully blends in and the yogurt becomes creamy again (it will thicken and tighten at first - keep whisking and it will smooth out). Ready to be served over roasted vegetables, grilled chicken, falafel, fries, or warm pita.
Made with:Zest Fest, Herb 'n' Salt
zest-fest,herb-n-salt
["zest-fest","herb-n-salt","dips"]