Tuna Salad Fest

Tuna Salad Fest

Fresh tuna salad with peppers, onions, and corn, topped with parsley or dill and a bright citrusy drizzle of Brisca Zest Fest

PREP TIME COOK TIME
10 minutes 0 minutes
Yields: 2-3 servings

Ingredients

1 can tuna, drained
2 tbsp red onion, minced or thinly sliced
1/2 cup mixed bell peppers, minced or thinly sliced
1/2 cup corn
2 tbsp fresh parsley or fresh dill, finely chopped
1/8 tsp Brisca Herb 'n' Salt
4-5 tbsp Brisca Zest Fest

Instructions

1

Prep: Place the drained tuna in a mixing bowl and break it up lightly with a fork.

2

Add: Mix in the red onion, bell peppers, and corn.

3

Adjust: Add Brisca Herb 'n' Salt and toss gently.

4

Sauce Moment: Top with chopped parsley or dill and drizzle Brisca Zest Fest generously over the salad - ready to be served as a bright, fresh Fest bowl.

Made with:Zest Fest, Herb 'n' Salt

Shop This Recipe

Select ingredients to add to your cart

Zest Fest

Zest Fest

LE 350.00

Herb 'n' Salt

Herb 'n' Salt

LE 150.00

zest-fest,herb-n-salt ["zest-fest","herb-n-salt","salad","seafood"]