Tahini Flow

Tahini Flow

Creamy, herby, balsamic-rich tahini with a smooth, silky finish.


PREP TIME COOK TIME
10 mins 0 mins
Yields: 4 servings

Ingredients

½ cup tahini
¼ cup cold water (add more as needed)
4–5 tbsp Brisca Cilantro Flow
¼ tsp Brisca Herb 'n' Salt

Instructions

1

Prep: Place tahini in a mixing bowl.

2

Blend: Start whisking while slowly adding cold water until the tahini loosens and becomes creamy.

3

Adjust: Continue adding water, a spoon at a time, until you reach your ideal consistency (smooth and pourable but still thick).

4

Sauce Moment: Continue whisking while adding Brisca Cilantro Flow — the mixture may thicken, so add a splash of cold water as needed to keep it smooth and creamy.

5

Season: Add Brisca Herb 'n' Salt and whisk one final time.

6

Serve: Transfer to a bowl and finish with an extra drizzle of Brisca Cilantro Flow on top.

Made with:Cilantro Flow, Herb 'n' Salt

Cilantro-Flow, Herb-n-Salt ["cilantro-flow,herb-n-salt,dips-&-starters"]