Arugula Burrata Escape

Arugula Burrata Escape

Peppery arugula with sweet tomatoes, creamy burrata, and toasted almonds finished with a vibrant Grape Escape drizzle.


PREP TIME COOK TIME
10 minutes 5 minutes
Yields: 3–4 servings

Ingredients

3 cups arugula
1 cup cherry tomatoes, halved
1 ball burrata
¼ cup almonds, toasted
to taste Brisca Herb 'n' Salt
plenty Brisca Grape Escape

Instructions

1

Prepare Base: Spread arugula on a serving platter and scatter cherry tomatoes over the top. Season lightly with Brisca Herb 'n' Salt.

2

Add Burrata: Place burrata in the center and gently tear open slightly.

3

Add Crunch: Sprinkle toasted almonds over the salad.

4

Sauce Moment: Drizzle plenty of Brisca Grape Escape over the salad just before serving.

Made with:Grape Escape, Herb 'n' Salt

grape-escape,herb-n-salt ["salad","grape-escape","herb-n-salt","ramadan-day-twenty-eight","featured"]